eastburn logo, EastBurn, happy hour, brunch, dinner, date spot, best bar Portland, best happy hour, live music, pdx, best food Portland, beer, wine, whiskey, patio, games, beer belly

WELCOME TO EASTBURN

PHONE: 503.236.2876

Questions: INFO@THEEASTBURN.COM 

Bands: PLAY@THEEASTBURN.COM

Parties: EVENTS@THEEASTBURN.COM

EastBurn, happy hour, brunch, dinner, date spot, best bar Portland, best happy hour, live music, pdx, best food Portland, beer, wine, whiskey, patio, games, beer belly

Established in 2008, EastBurn is a neighborhood Public House that is as diverse as Portland’s population.

Chef Brandon Smoak elevates the public house dining experience with innovative brunch and dinner dishes that comfort and delight. General Manager Josh Roeder makes sure that guests experience the best of hospitality, while Bar Manager Thomas Dauphinee oversees a lovingly curated draft list and cocktail menu. EastBurn boasts two floors of dining and entertainment with two full bars, 19 rotating taps, and a patio with swing chairs and fire tables. Weekends feature live music on the main floor along with rotating DJ’s in the downstairs Tap Room.

From fantastic brunch and dinner, to drinks on the patio, to live music, to a game of skee-ball in the Tap Room…EastBurn has something for everyone!

Brunch 7 days a week until 3pm

Open 11am weekdays – 10am Weekends

Dinner nightly 5pm to 10pm

Happy Hour Daily 3-6pm

Tap Room opens at 6pm  (21+only)

Late Night Food Specials start at 10pm!

Late night Happy Hour the last two hours we are open everyday!  

Chef Brandon Smoak focuses on dishes that are comforting, inventive and playful.

His monthly “Beer Belly” dinners feature 5 courses of perfectly paired beer and food, designed for a different brewery each month while donating all proceeds of each dinner to a charity of the breweries choice.

These spark creative dishes that often find their way to the ever evolving pub menu. Whether it’s hunting for chanterelles, roasting whole pigs or creating a humble grilled cheese named among the top 25 in the country by Food and Wine magazine, Chef and staff get hands on to create some of Portland’s best food.

We love to hear from our guests!

Please review us on Yelp or email us at info@theeastburn.com.

BRUNCH COCKTAILS

Mimosa

8oz champagne, OJ 5(2 dollar refills)

Michelada

Mexican Lager, Worcestershire, Tobasco, Black Pepper, Celery Salt, Lime, Spicy Salt Rim 5

Beets By K

Espolon Tequila, Raw Beet Juice, Lemon Juice and Ginger Puree, Up 8

Terry’s Secret Stash

Aged Rum, Creme de Cocoa, Banane de Brasil, Iced Coffee, Coconut Cream, Pint Glass 10

Main Squeeze

44 North Potato Vodka, Blackberry-Sage Syrup, Lime, Spicy Cordial, Champagne, Flute Glass 8

Uncle Jeff’s jar

Monopolowa Vodka, Blueberry Syrup, Stiegl, Radler, Lemon, Mason Jar 10

Stalk This Way

Bombay Sapphire, Raw Celery Juice, Lime, Sugar, Up 8

The Brunch Flight

Mini Bloody Mary, Mimosa, Coffee Nudge, and Screwdriver 12

Sub Mini Breakfast Shot 17

Welcome Back

44 North Huckleberry Vodka, Emergen-C pack and Organic Local Cranberry 8

We have nineteen rotating taps in house. Between the eleven taps upstairs and eight taps downstairs in our Tap Room, you will find a wide selection of local craft beers and ciders from some of the country’s most progressive breweries and cider houses. 

LIVE FEED OF BEERS ON TAP COURTESY OF TAPLISTER.COM!

*If the Widget seems to be not displaying correctly please click on the TapLister icon and it will direct you to our info page. Cheers!

BRUNCH

DINNER

HAPPY HOURS

THE ANNEX

  • Good for groups up to 30 cocktail style or 20 seated

  • Open kitchen that can convert to a full bar complete with two beer taps

  • Private single bathroom

  • Full sound system with Ipad and hook ups for any equipment

  • Movie projector with HDMI, VGA and RCA hookups

  • WiFi

  • Private street access

  • Great for catered mingle events, intimate dinner parties, baby showers and sporting events

Price: $150 flat with no sales minimum.

THE TAP ROOM

  • Our Tap Room is a great spot to get your friends together for a large party of up to 120 people!

  • Photo booth

  • Two Skeeball lanes

  • Pac Man Battle Royale

  • Golden Tee mini golf

  • Buck hunter HD

  • Three Big Screen Tv's

  • Separate booth seating and game areas

  • Full bar featuring eight taps and customizable liquor selection

  • Exotic Fish tank

  • DJ booth

  • Dance Floor

  • Full PA with microphone for speeches and entertainment. Great for karaoke!

  • Two private bathrooms

Price dependant on day of week and season

Please call our Events Manager, Katie to help you get set up with your next event!

503-236-2876 or email events@theeastburn.com

Already a member?   Check your points here!

HOUSE COCKTAILS

Sazerac Circa 1898

Rittenhouse Rye, Luxardo, Herbsaint, Peychauds & Angostura Bitters, Sugar, Lemon Oil, Neat  12

HUNT AND GATHER OF

Trails End Bourbon, Rose Vermouth, Doug Fir Brandy, Sugar, Black Walnut Bitters, Big Rock 12

Peach Old Fashioned

Bulleit Rye, Angostura & Orange Bitters, Spiced Peach Puree, Big Rock 11

HOP SOUR

Jim Beam, Aperol, IPA Reduction, Lemon, Hop Grapefruit Bitters, Rocks 10

ROB’S ROYCE

Monkey Shoulder Scotch, Sherry, Rose Vermouth, Bitters, Up 12

Bourbon Cherry Buck

Buffalo Trace, Lemon, Ginger, Cherry, Ginger Ale, Pint Glass 10

AP FIZZ

44 North Potato Vodka, Black Strap Tea Syrup, Lemon, Seltzer, rocks 10

Hop Skip & Go Naked

Sweet Tea Vodka, High Life, Lemon, Cranberry, Mason Jar 8

PDX RAINDROP

Lemongrass Vodka, Patron Citronge, Lime, Up 10

CACTUS COOLER

Aged Rum, Pineapple Cactus Gomme, Lime, Orange Cream, Bitters, Seltzer, Rocks 10

miami thrice

151 and aged rum, strawberry, coconut, mint, rocks 10

jalisco margarita

Blanco Tequila, Triple Sec, Lime, Rocks with Salt 10

village people

Mezcal, Blanco Tequila, Fiery Cordial, Lime, Honey, Rocks with Salt 11

strawberry batches forever

Blanco Tequila, Strawberry, Lime, Rocks with Salt 11

BEER BELLY DINNER

SMALL PLATES

(veg-vegetarian, v-vegan, gf-gluten free)

gORGONZOLA cheesecake SPREAD

baguette, balsamic reduction, pecans, tomato aioli* 8  (veg)

TEMPURA HALIBUT

char grilled corn succotash, balsamic, cilantro, chipotle butter 13

calamari

peppadews, cilantro, pasilla pepper aioli,*

arugula 11 (gf)

AHI Tuna carpaccio*

coriander, cauliflower, micro herbs, chili oil 12

trinity fries

russets, sweets, fried leeks, roasted tomato aioli*  8

(veg, gf)

roasted beets

whiskey cured steel head,* goat cheese, rhubarb, pecans, micro herbs 11 (gf)

 kale dip

goat cheese, lacinato kale, grilled focaccia 9 (veg)

SALADS

(add chicken 4, steelhead or steak 5 to any salad)

BABY KALE AND CHARD CAESAR  

shaved parmesan, croutons, house made caesar dressing,* anchovies  9.50

steak salad*

frisee,  bacon, bleu cheese, roasted carrots,

veal demi, 14 (gf)

nicoise salad*

long beans, potato, ahi tuna, sunchoke, tomato, egg*, spinach butter 14 (gf) 

ENTREES

( gf-gluten free)

honey fried pork brisket

whole and pureed peas, pit ham, spring onion, sage, candy stripe beets 17

columbia steelhead

new potatoes, cauliflower, tomatillo, sage 18(gf)

wagyu steak

smoked garlic, arugula chimichurri, peachand mango salsa, crispy shallots 23 (gf)

Stuffed garlic chicken

black garlic, broad beans, chipotle balsamic,

mascarpone polenta 17 (gf)

lobster tagliatelle

slipper lobster tail, crawfish, tomato, tarragon, spring onions,red chili 19

HAND HELDS

Veggie option available,Sub salad for 1.00

Upgrade to trinity fries for 2.50,

extra sauce and dressing .50

uber sandwich

pork loin, potato pancake, scallion sour cream, caramelized onion, bourbon-apple

chutney, potato bun, fries 14 (savignon blanc, amber, red, bourbon)

cheese burger*

8oz northwest grass fed beef,* cheddar, bacon, butter leaf, tomatoes, red onion, rosemary garlic aioli,* potato bun, fries 14 (montepulciano, ipa)

portobello sandwich

potato pancake, scallion sour cream, caramelized onions, potato bun, fries 14 (chardonnay, belgian style) (veg)

BUY THE KITCHEN A ROUND OF BEERS! 13

Please Ask a Server About our Vegetarian and Vegan Menu!

Favorites

brioche French Toast

blackberrymascarpone, custard dipped, cast iron grilled, preserves or syrup 9 (veg)

Brisket Hash*

house smoked beef brisket,  peppers, onions and potatoes with 2 eggs and toast 12 (gf, substitute veggie sausage for 2)

MONTE CRISTO

 brioche french toast, roast turkey, black forest ham, provolone, side of syrup 10

Biscuits and Gravy*

elk or mushroom gravy, eggs, scratch buttermilk biscuits full.  order/half order 10/5

Broccolini frittata

potatoes, aged cheddar cheese with toast 11  (veg, gf without toast)

2 Pancakes

bob’s red mill gluten free 6

 Add chocolate chips and candied pecans 7  (veg, gf)

Mushroom frittata

hen of the woods mushrooms, caramelized onions, potatoes, goat cheese, side of toast 11   

(veg, gf without toast)

Steak Frittata

teres major steak, poblano and red peppers, onions, provolone, potatoes, side of toast 12 (gf without toast)

Chorizo Frittata

poblano and red peppers, four cheeses, onions, potatoes, sour cream, side of toast 12 (gf without toast)

Vegetarian Farmers Scramble

weekly selection of farm fresh ingredients, potatoes, side of toast 10

(veg, gf without toast)

2 Eggs Any Style*

 potatoes, side of toast,  bacon or chicken apple sausage   8  (add $1 for veggie sausage)   (veg, gf)

Benedicts

Eggs Benedict*

seared ham, poached eggs,  fresh made hollandaise over potato pancakes with toast 10

Caprese Benedict*  

polenta cakes, oven roasted tomatoes, fresh basil, poached eggs*and gouda cream sauce with toast   10  (veg)

Lobster & Crawfish Benedict*

potato pancakes, sautéed spinach, poached eggs* and gouda cream sauce with toast   12

Recess Happy Hour

3pm to 6P everyday, happy hour food not available for take out

(veg-vegetarian, v-vegan, gf-gluten free)

HOMEMADE SOUP OF THE DAY

cup 3.50 bowl 7

GROVERS MACKIN CHEESE

bacon and grilled tomato 7

CHEESE BURGER*

8oz northwest grass fed beef,* smoked bacon, aged cheddar, butter leaf, tomatoes, red onion, rosemary garlic aioli,* potato bun, fries 10

(cooked to order, veggie option available) 

UBER SANDWICH

pork loin, potato pancake, scallion sour cream, caramelized onions, bourbon-apple chutney, potato bun, fries 10

 GRILLED PORTOBELLO SANDWICH

potato pancake, scallion sour cream, caramelized onions, potato bun, fries 10 (veg)

BABY KALE AND CHARD CAESAR  

shaved parmesan, croutons, house made caesar dressing, anchovies   6

Savory cheesecake SPREAD

Baguette, chipotle balsamic reduction, pecans, tomato aioli* 6  (veg)

 GRILLED CHEESE

gouda, bacon, tomato, organic seeded honey wheat 5

TRINITY FRIES

russets, sweet potato, fried leeks, roasted

tomato aioli* 7 (veg)

CALAMARI

peppadews, cilantro, pasilla pepper aioli, arugula 8

(can be gluten free)

GOAT CHEESE AND KALE DIP

 with grilled focaccia   8 (veg)

FRESSEN SOFT PRETZELS

four cheese sauce 6

(veg)

Hand-Held

Sub salad for .50

Upgrade to trinity fries for 2.50, extra aioli and dressing .50

Breakfast Sandwich*

fried egg, smoked bacon, black forest ham, provolone, potato pancake, roasted tomato aioli,* focaccia, potatoes   10 (substitute veggie sausage for $2)

EB Cheeseburger*

8oz northwest natural grass fed beef, aged cheddar, smoked bacon, butter leaf lettuce, roma tomato, red onion, rosemary garlic aioli* fresh cut fries 14

(add egg 1.50, cooked to order, Sub Gardenburger for 1.oo)

Über sandwich

pork medallion, potato pancake, bourbon apple chutney, caramelized onion, scallion sour cream, fresh cut fries 14

Grilled Portobello

sandwich potato pancake, scallion sour cream, caramelized onion, fresh cut fries   14 (veg)

SALADS

(add chicken 4, steelhead or steak 5 to any salad)

BABY KALE AND CHARD CAESAR

shaved parmesan, croutons, house made caesar dressing,* anchovies   9.50

steak salad*

frisee,  bacon, bleu cheese, roasted carrots, veal demi 14 (gf)

Simple salad

mixed greens, grape tomatoes, cucumber, garlic croutons

small 3.50/ large 6.50 (veg, v)

SIDES

Steak*                                                                                 5.00

Chicken                                                                              4.00

Steelhead                                                                           5.00

Potato pancake                                                                  2.00

Egg cooked to order*                                                         1.50

Toast                                                                                     .50

Chicken Apple Sausage                                                     4.00

Bacon (2 strips)                                                                 2.00

Veggie Sausage                                                                  4.00

Fruit                                                                                   4.00

Syrup                                                                                    .50

LATE NIGHT MENU

Available 10pm to close everyday

Homemade soup of the day  cup 3.50    bowl 7

Savory cheesecake SPREAD

baguette, balsamic reduction, pecans, tomato aioli* 8 (veg)

BABY KALE AND CHARD CAESAR

shaved parmesan,croutons, house made caesar dressing,* anchovies   9.50

Ahi tuna CARPACCIO*

coriander, cauliflower, micro herbs, chili oil 12

grover’s mackin ‘ cheese

four cheese cream sauce, roasted tomatoes, bacon 10

Grilled cheese

gouda, bacon, tomato, multigrain wheat 5

trinity fries

hand cut russets, sweet potato and fried leeks, roasted tomato aioli*  8 (veg)*

goat cheese and kale dip

with grilled focaccia 9

calamari

peppadews, cilantro, pasilla pepper aioli*, arugula 10.50

über sandwich

pork loin, potato pancake, scallion sour cream, caramelized onions and bourbon-apple chutney, fresh cut fries 14

Grilled Portobello Sandwich  

potato pancake, scallion sour cream, caramelized onions, fresh cut fries  14 (veg)

cheese burger*

Veggie option available,Sub salad for 1.00

Upgrade to trinity fries for 2.50, extra sauce and dressing .50

8oz northwest grass fed beef,* cheddar, bacon, butter leaf, tomatoes, red onion, rosemary garlic aioli,* potato bun, fries 14

American Whiskey

Bourbon

Angel's Envy   

Barterhouse 20 year

Basil Hayden’s

Blanton’s

Blade & Bow

Blood Oath First Pact

Bookers

Buffalo Trace

Bulleit Bourbon

Burnside Bourbon (OR)

Colonel E.H. Taylor Cured Oak

Colonel E.H. Taylor Barrel Proof

Colonel E.H. Taylor Single Barrel

Colonel E.H. Taylor Small Batch

Corner Creek

C.W. Irwin (OR)

Eagle Rare 10 Year

Elijah Craig Small Batch

Elijah Craig Barrel Proof

Elmer T Lee

Four Roses

Four Roses Single Barrel

Four Roses Small Batch Ltd 2014

Four Roses Small Batch Ltd 2015

Four Roses Small Batch

Hancock’s Presidential Reserve

I. W. Harper

Jefferson's Small Batch

Jefferson's Small Batch Reserve

Johnny Drum

Knob Creek

Knob Creek Single Barrel

Maker’s Mark

Michter’s Bourbon

Old Forester Signature

Old Forester 1870

Old Forester 1897

Old Forester Birthday Bourbon 2015

AMERICAN WHISKEY (cont)

Old Grand Dad

Old Grand-Dad 114

Russell’s Reserve

Smooth Ambler Contradiction

Temperance Bourbon (OR)

Trails End

Very Old Barton BIB

Very Old Barton 90 Proof

Wild Turkey 101

Woodford Reserve

Weller Antique

Rye

Angel’s Envy Rye

Bender’s Rye

Bulleit Rye

Colonel E.H. Taylor Rye

George Dickel

Knob Creek Rye

Michter’s Ltd 2015 Rye

Michter’s Rye

Old Overholt Rye

Pikesville

Rittenhouse

Sazerac

Templeton Rye

Whistle Pig Rye

Whistle Pig Old World Rye

Willet Family Estate 2 Year

Woodford Rye

Misc American

Clear Creek McCarthy’s (OR)

Jack Daniels

Ransom Whipper Snapper (OR)

Stranahan’s Colorado Whiskey

Japanese Whisky

The Hakushu 12 Year

Irish Whisky

Green Spot

Jameson

Red Breast 12 Year

Red Breast 12 Year Cask Strength

Teeling Single Grain

Tullamore Dew

Yellow Spot

Canadian Whisky

Crown Royal

Pendleton

Pendleton 1910

Stampede

Old and Rare

Angel’s Envy Cask Strength 2014 & 2015

Eagle Rare 17 Year

Elijah Craig 18 Year

Elijah Craig 23 Year

Old Rip Van Winkle 10 year

Pappy Van Winkle 20 year

Parkers Heritage Malt

Sazerac 18 year

Van Winkle Special Reserve 12 year

Whistle Pig Boss Hog

SCOTCH WHISKY

Ardbeg 10 Year

Balvenie Doublewood

Glenlivet 12 Year

Glenlivet 18 Year

Glenmorangie 10 Year

Glenrothes 1991

Johnnie Walker Black

Lagavulin 16 Year

Macallan 12 Year

Monkey Shoulder

Oban 14 Year

head chef brandon smoak, EastBurn, happy hour, brunch, dinner, date spot, best bar Portland, best happy hour, live music, pdx, best food Portland, beer, wine, whiskey, patio, games, beer belly

FOOD

DRINKS

BEER

WHISK(E)Y

PRIVATE EVENT SPACES

VIP MEMBERS

THE BROWN PAPER GALLERY

$2.50 Pints on Tuesdays!

Late Night Happy Hour everyday for the last two hours we are open.

Nominated for “Best Bar” 2016

-Willamette Weekly Readers poll

*Hamburgers, steaks and eggs are cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Much like staring at the sun can make you blind and walking upright increases your chance of tripping.

*Aiolis and Hollandaise sauces are made with raw egg.

THE PATIO

  • All season patio with removable roof for warm sunny days

  • Comfortably seats 30 with ability to expand to 40. 

  • When combined with the Annex the two spaces are great for groups of up to 60 for a sit down dinner party or 75-80 for a cocktail and mingle party

  • Fire element tables

  • Swing chairs

  • Beer tap water fountain

  • Private single bathroom

  • Full sound system with Ipad and hook ups for any equipment

  • Movie projector with HDMI, VGA and RCA hookups

  • WiFi

  • Great for catered mingle events, intimate dinner parties, baby showers, wedding receptions and rehearsals  and sporting events

Price dependant on day of week and season

VIP MEMBERS

EastBurn members earn big rewards every time they come here! By signing up for our  Member Rewards Program you will be entered to win all sorts of discounts and prizes like tickets to our monthly Beer Belly Charity Dinner featuring five courses paired with five beers from a featured brewery of the month with all proceeds going to a charity of the brewers choice. Being a member also puts you in the running for our famous Birthday Power Hour! Sign up here to be a VIP Member!

What is the Birthday Power Hour?

We randomly select Points Members to receive a special birthday gift from us for an hour of free drinks* for you and 9 friends!

*Draft beer and house wine only

Don't worry if you didn't get picked however, we have another great option for birthday celebrations. Just give us a call and we will book you a reservation for you and up to nine friends to receive a free round of birthday drinks on the house!*

*Draft beer, wine AND House Cocktails, with purchase of entree or appetizer.  

EASTBURN

Shilo

eastburn logo, portland